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FSMA Rule 204: FDA Food Traceability Rule Explained

  • Writer: Freyr Global Regulatory Solutions
    Freyr Global Regulatory Solutions
  • Nov 14
  • 2 min read

Understanding FSMA Rule 204: Strengthening Food Traceability in the U.S.

The FDA’s Food Traceability Rule (21 CFR Part 1, Subpart S)—implemented under Section 204(d) of the Food Safety Modernization Act (FSMA)—sets forth stringent new requirements for enhanced traceability records for certain high-risk foods. Designed to improve food safety and accelerate outbreak response, this rule mandates comprehensive visibility across the supply chain for products most prone to contamination.


Why FSMA Rule 204 Matters

Food traceability is no longer optional—it is now a Regulatory requirement. FSMA Rule 204 targets high-risk foods listed on the FDA’s Food Traceability List (FTL), which includes:

  • Leafy greens

  • Tomatoes

  • Shell eggs

  • Nut butters

  • Certain cheeses (e.g., brie, feta, queso fresco)

Businesses that manufacture, process, pack, or hold these foods must maintain detailed records of Key Data Elements (KDEs) associated with Critical Tracking Events (CTEs) such as harvesting, cooling, receiving, shipping, and transformation.

This level of granularity enables the FDA to rapidly trace contamination sources, thereby reducing public health risks and minimizing economic impacts from widespread recalls.


Who Needs to Comply?

FSMA Rule 204 applies to a wide range of stakeholders across the food supply chain, including:

  • Farms

  • Processors

  • Distributors

  • Retailers

  • Importers

  • Other domestic and foreign entities handling FTL-listed products

Certain groups—such as very small farms, some retail food establishments, and restaurants—may qualify for exemptions or partial exemptions.

The compliance deadline is January 20, 2026, providing companies time to build or upgrade traceability systems and meet FDA expectations.


Core Requirements of FSMA Rule 204

To comply with the rule, covered entities must adhere to several key obligations:

1. Electronic Recordkeeping Maintain detailed, digital records containing KDEs for each applicable CTE (e.g., growing, receiving, transforming, creating, shipping).

2. Rapid Data Access Provide required traceability data to the FDA within 24 hours (or within another reasonable timeframe as specified by the agency).

3. Standardized, Sortable Formats Ensure records are maintained in sortable spreadsheets or other interoperable digital systems that allow quick access and efficient FDA review.


Impact on the Food and Dietary Supplements Industry

FSMA Rule 204 represents a significant shift toward proactive compliance and digital transformation within the food and dietary supplements sectors. To meet these heightened expectations, companies will increasingly rely on advanced technologies such as:

  • Blockchain

  • RFID (Radio Frequency Identification)

  • IoT-enabled sensors

  • Cloud-based traceability platforms

These tools not only support Regulatory compliance but also enhance supply chain transparency, reduce vulnerabilities, and strengthen consumer trust.


Conclusion

FSMA Rule 204 marks a pivotal evolution in how food and dietary supplement companies manage traceability. As Regulatory demands intensify, businesses must transition from reactive compliance to proactive, tech-enabled transparency. By adopting robust digital recordkeeping systems and aligning operations with FDA requirements, organizations can meet the 2026 deadline while bolstering consumer confidence, improving operational efficiency, and maintaining a competitive edge in a safety-driven marketplace.


 
 
 

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